Nuit learned to cook in her mother's kitchen, using ingredients from the market or the family garden, and developed a passion for sharing Thai cuisine with others. Kiin, meaning "eat" in Thai, explores the vibrant ingredients, markets, and culture of northern Thailand that inspire its recipes.

kiin Tasting Menu $60

First

Vegetarian Golden Bags with Sweet Chili Sauce (page 69)

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Glass Noodle Seafood Salad (page 198)

Second

Wonton Soup with Char Siu Pork (page 120)

Third

Northern Thai Sausage with Sticky Rice & Tomato Relish (page 42)

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Deep-Fried Whole Fish with Thai Herbs (page 65)

Fourth

Thai Iced Tea (page 296)

2020 Sparkling Pinot Grigio | 2020 Riesling | 2020 Rosé of Pinot Gris